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Kashi Milk Naan Bread 1kg


Experience the authentic flavor of Xinjiang with Nandu Milk Naan—a traditional flatbread baked with generations of craftsmanship. Each piece is made from Kashgar winter wheat, matured over […]



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Experience the authentic flavor of Xinjiang with Nandu Milk Naan—a traditional flatbread baked with generations of craftsmanship. Each piece is made from Kashgar winter wheat, matured over nine months under the high-altitude sunshine to develop a distinct, wholesome aroma. We blend this premium wheat with 100% pure milkfrom Nandu’s pristine glacial pastures, creating a soft, fragrant naan that carries the genuine taste of homeland goodness.
Packaged in a 1kg box containing individually wrapped portions, this milk naan is perfect for breakfast, snacks, or as a wholesome accompaniment to meals. Whether enjoyed plain or paired with tea, soup, or dips, it brings a piece of Xinjiang’s rich culinary tradition to your table.

Key Features
  •  Kashgar Winter Wheat: Slowly matured over 9 months for unique fragrance and texture
  •  100% Glacial Milk: Sourced from Nandu’s pollution-free high-altitude pastures
  •  Traditional Recipe: Soft, aromatic naan with a natural milky sweetness
  •  Convenient 1kg Pack: Individually wrapped for freshness and easy sharing
  •  Authentic Xinjiang Origin: Made in Kashgar, using locally sourced ingredients

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